Submitted by Christina on March 10, 2015 - 7:37am
It’s National Nutrition Month, thirty-one days dedicated to helping people make healthier choices in life. I see it as a time to refresh our commitment to wellness but also as a time to pay attention to the food we eat…and what’s in it.
We should be nervous about the future of our food…and asking a lot of questions…one of which is ‘What’s a GMO and why is it in my food?’
Plants or animals that have had their genetic makeup altered to exhibit traits that are not naturally theirs.