This Chef’s Life
It’s been a long time since I was in a kitchen full time. Most of my days now are spent testing recipes, writing articles, planning and teaching cooking classes, serving…
It’s been a long time since I was in a kitchen full time. Most of my days now are spent testing recipes, writing articles, planning and teaching cooking classes, serving…
Yes, really. According to a study published in BMJ (formerly British Medical Journal), frequent consumption of fried foods can lead to a serious outcome: early death. Yup; you read right…early…
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