Almond Ricotta on Toasted Bread

Artichoke Risotto

Caponata on Toasted Bread

Whipped Chickpeas with Sautéed Broccoli Rabe and Toasted Bread

Sweet Fruit Pizza

Crispy Zucchini Chips

Tuscan Mashed Chickpeas on Toasted Bread

Whipped Eggplant with Butter Beans and Herby Roasted Maitake

Tuscan Mashed Chickpeas

Artichoke Pate’

Lentil Fritters

Fennel with Lemon

Carciofi alla Romana

Black Rice Salad with Roasted Cherry Tomatoes, Mint and Pistachios

Orange and Fennel Salad

Peach, Hazelnut, Tomato and Arugula Salad

Farro con Verdure

Tomatoes Stuffed with Couscous and Chickpeas

Lemon Pepper Quinoa Salad

Kale and White Bean Soup

Orecchiette with Cauliflower, Pine Nuts and Raisins

Crostini with Black Kale and Agridolce Shallots

Farinata (or Cecina)

Tofu Vegetable Rolls

Watercress, Pear and Pecan Salad

Brussels Sprouts and Quinoa Salad

Vegetable-Cranberry Hand Pies

Crostini with Lentil Pate

Spicy Asian Coleslaw

Cabbage Spring Rolls

Daikon Shiitake Consomme

Radicchio, Grapefruit and Arugula Salad

Semolina Corn and Scallion Muffins

Chinese Firecrackers

Avocado Salad with Black Olive Vinaigrette

Pureed Butternut Squash

Fennel, Grapefruit and Olive Salad

Arugula and Roasted Sweet Potato Salad

Splendid Spanakopita

New Potato Salad

Sicilian Potato Salad with Olives

Watermelon Salad with Serrano Vinaigrette

Marinated Eggplant

Bitter Green Salad with Nutty Vinaigrette

‘Margarita’ with Fried Chips

Lemon-Lime Hummus with Oven Roasted Pita Chips

Pan-Fried Beggar’s Purses

Guacamole

Red Lentil-Walnut Pate

Baked Herbed Onions

Hail Caesar Salad

French Fries

Creole-Style Hummus with Pita Chips

Sautéed Wild Mushrooms with Chives, Shallots and Curried Hempseeds

Fried Tofu with Ginger Relish

Deep-Fried Cauliflower with Garlic Oil

Onion Rings with Wasabi Dipping Sauce

Wild Mushroom Bruschetta

Hiziki ‘Caviar’ on Daikon Rounds

Hiziki Spirals

Crostini with Arugula and Sun-Dried Tomatoes

Carrot Chips with Blackberry Jalapeno Salsa

Spicy Tempura Sweet Potatoes

Cucumber Salad

Fava Bean and Chickpea Salad with Pita Points

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