Blog

November 2020

Cooking for Thanksgiving

Here we are, in the run up to Thanksgiving and whether you’re alone, cooking for your immediate household or cooking for an intrepid crowd that decided to brave the airways and highways to get to your table, you’re thinking about this year’s feast of gratitude.

It might be the first time you have taken on the task of cooking this very special meal. It may be that in the past, you have dined with a group, each of whom brought a dish. And maybe that’s the only dish you know how to make. You realize that you do have to serve more than mashed potatoes, as lovely as they are.

Celebrating The Year

I don’t know about you, but I was seriously hoping that Covid-19 would be on the downswing by the time the holiday season rolled in. But with cases still surging, it sure doesn’t look that way.

It’s the time of year when we traditionally gather with friends and loved ones to celebrate all the blessings of our lives. And while many of us have a lot to be grateful for, there are many among us grappling with exhaustion, trauma, loss of life, loss of livelihood and loss of life as we knew it.

There will be no traditional anything this year.