I think a lot about food. I guess that’s obvious, right?
The other day, my husband and I were driving on the highway, passing billboard after billboard for food that seemed to become less like food with every passing mile and ad: burgers, pulled pork, soda, sweets, sweetened drinks, fast food joints selling all manner of junk masquerading as food.
I turned to my husband and asked, “How the heck do you think we got here? What happened to food?” I suddenly felt completely distressed and intent on figuring it out.