Bruschetta With Sautéed Bitter Greens - Series 6

What You'll Need
1 each whole grain sour dough baguette -- sliced
2 tablespoons extra virgin olive oil
1/2 dried chili pepper -- seed and dice
1 bunch broccoli rabe -- rinse, then slice

Instructions
Preheat the oven to 350 degrees. Line a baking sheet with parchment paper.
Arrange the bread slices on the baking sheet. Brush lightly with some of the olive oil and sprinkle with salt. Bake about fifteen minutes or until crisp and golden.
While the breads toast, heat 1 tablespoon of oil deep skillet and add chili pepper and sauté until fragrant. Stir in the broccoli, season lightly with salt, and sauté over medium heat until broccoli is deep green and just tender, about five minutes.
To serve, arrange toast on a platter and mount each was sautéed broccoli. Serve hot.