Living the WELL Life

Create an Elegant End to a Holiday Feast

Thursday, December 19, 2013

Holiday feasts are oh, so delicious, but they can weigh us down, leaving us lethargic and heavy. Feast away and end on a bit of a high note. This rich, elegant mousse-like pudding will satisfy the chocolate lovers around your table and land lighter on the hips than most holiday desserts.

This is so easy, so creamy, rich, and chocolate-y, you will make it all the time. You are four ingredients away from a most excellent antioxidant-rich, dark chocolate treat.


1 package silken tofu
⅔ cup cocoa powder
1½ teaspoons pure vanilla extract
1 cup pitted Medjool dates

Combine all ingredients in a food processor and puree until smooth and creamy. Spoon into 2 individual dishes and chill completely. Serve topped with chopped nuts, shredded coconut, or fresh raspberries.


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