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Cucina Italiana 2 Classes Special

  • $190.00

  • FIRST CLASS SELECTION
    SECOND CLASS SELECTION

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Select a single Class from the drop down list above.

March 16 - Breads &Tapenades 
Breads
Basic Bread Dough 
Sour Dough Starter 
Crusty Semolina Bread 
Robust Sourdough Bread 
Hearty Olive Rosemary Bread 

Tapenades 
Antioxidant Rich Artichoke Spread Sicilian Olive Tapenade 
Classic Neapolitan Caponata  Arugula Pignole Pesto 
Sundried Tomato Tapenade 

June 15 - Pizza &Toppings 
Pizza (Special Feature – Olive Oil Tasting) Roman Style Thin Crust Pizza 
Neapolitan Thicker Crust Pizza 
Chicago Style Deep Dish Pizza 
Classic Focaccia 
Classic Calzone 

September 28 - Pastry & Gelato 
Pastries 
Cashew Cream Filled Cannoli Almond and Pistachio Biscotti Sicilian Fruit and Nut Cookies Zeppoli - The Classic Italian Donut Sesame Cookies 

Gelato 
Chocolate Espresso Gelato Stracciatella Gelato Sicilian Lemon Sorbetto

November 9 - Pasta &  Sauces
Pasta (Special Feature – Wine Tasting)  
Lemon Gnocchi with Basil Oil Sauce 
Tofu Cheese Ravioli with Pomodoro Sauce  Orecchietti with Classic Pugliese Sauce Tagliatelle with Porcini Mushroom Sauce Gluten-Free Pasta Aglioe Olio  

Tuition 

$95.00 per day /Any two classes $190.00 or all three remaining classes for $285.00 / Limited to 20 participants Each participant receives an email document with all recipes.


Daily Schedule  
9:30 to 10:00 AM - Begin with espresso and biscotti
10:00 AM to 1:00 PM - Lunch with Fine Italian wines
2:00 PM to 5:00 PM – Hands-on cooking class

Registration
Call 215-551-1430 / 1-800-939-3909
Or Download
The Reservation Form All classes at The Restaurant School
4207 Walnut St. Philadelphia, PA 19104 
FREE PARKING
Cucina Italiana 2 Classes Special