Today's Recipe
Raw cuisine is all the rage…so I decided to play with it. A total raw approach doesn’t work for me personally, but I think it has definite value to a healthy life. I think we all need some raw foods for enzymes, to create a light, fresh energy and for digestion. I love to make this pie when strawberries are in their full season of sweet ripeness. Read more
Curried Corn with Chiles
Sweet corn and spicy chilis come together to create the perfect blend of flavors for a grain dish that will win you raves. Served with a bean soup and a salad and you have a lovely dinner. Read more
Tomato and Bread Salad with Roasted Red Onion
Growing up, this salad was a summer favorite. It remains so til this day. Easy to make, the sweet roasted onions make this so much more than a salad. Read more
Barbecued Tempeh Sandwiches
This is the perfect brown bag lunch item. Quick and easy; completely healthy, this dish is also a hit for brunches or lazy Sundays at home. Read more
Minted Couscous with Chickpeas
Quick and satisfying, this main course will win you rave reviews. I love this dish in the summer with a fresh salad to create a meal that satisfies without weighing you down. Read more
White Beans with Tomato and Basil
I love this main course. With a hearty soup as the starter, I serve this with a salad or cooked greens to make a complete meal. Read more
Tuscan Kale Soup
This soup is a meal in a bowl. I usually just serve it with a fresh salad and some whole grain bread for a light lunch or dinner. Read more
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| Neal Barnard | Alicia Silverstone |
Christy Morgan |
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| Frances Abrams |
Ken Dill | Steve Rockstein |
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| Cynthia Goch |
Bill Tara |
Rachel Klein |
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| Tambra Riddle |
Simon Brown |
Joe Wheeler |














